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Process and Stages of Food Product Development

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Process and Stages of Food Product Development

Developing a food product entails more than just perfecting a recipe. To create new food items, companies must plan carefully, labor diligently, and do significant research over a long period. It is critical to set precise targets and timelines that integrate the firm's future direction before beginning a new development endeavor.  Companies create new products to attract new consumers, expand into new geographic areas, boost profitability, raise brand awareness, or increase market share. Every day, a slew of new food products enter the market, vying for consumer attention. The following are some of the reasons behind the development of new food products : 1. New inventions 2. A customer's demand (Change of lifestyle, healthy living) 3. Current market loss 4. Market compulsion   There are several phases involved in creating and launching a new product in any sector.   Process of Creating Food Products   1. Generating and screening ideas An idea that has the p

Packaging materials used for ready to eat (RTE) and ready to cook (RTC) foods

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Trends in Paper Based Packaging of Food Products

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